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	<title>Comments on: Saganaki</title>
	<link>http://eugenia.gnomefiles.org/2007/12/02/saganaki/</link>
	<description></description>
	<pubDate>Thu, 28 Aug 2008 19:32:31 +0000</pubDate>
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		<title>By: Eugenia</title>
		<link>http://eugenia.gnomefiles.org/2007/12/02/saganaki/#comment-4949</link>
		<author>Eugenia</author>
		<pubDate>Mon, 03 Dec 2007 23:02:38 +0000</pubDate>
		<guid>http://eugenia.gnomefiles.org/2007/12/02/saganaki/#comment-4949</guid>
		<description>You could try. Scotch isn't made from wine and so it tastes differently. Grand Marnier has orange (and other stuff), and that may or may not be what you want... Given the choice, I'd probably go for Scotch.</description>
		<content:encoded><![CDATA[<p>You could try. Scotch isn&#8217;t made from wine and so it tastes differently. Grand Marnier has orange (and other stuff), and that may or may not be what you want&#8230; Given the choice, I&#8217;d probably go for Scotch.</p>
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		<title>By: Vince</title>
		<link>http://eugenia.gnomefiles.org/2007/12/02/saganaki/#comment-4948</link>
		<author>Vince</author>
		<pubDate>Mon, 03 Dec 2007 22:53:56 +0000</pubDate>
		<guid>http://eugenia.gnomefiles.org/2007/12/02/saganaki/#comment-4948</guid>
		<description>Sadly this is vegetarian too so it looks like I'll be gaining some weight..  Are there any substitutes for the Brandy?  Would scotch or grand marnier work?</description>
		<content:encoded><![CDATA[<p>Sadly this is vegetarian too so it looks like I&#8217;ll be gaining some weight..  Are there any substitutes for the Brandy?  Would scotch or grand marnier work?</p>
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